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Join Our Team at Tomi Sushi & Omakase – Anantara Koh Yao Yai
Tomi Sushi & Omakase is seeking passionate chefs to craft authentic Japanese cuisine in a luxury setting.
Japanese Sous Chef
Responsibilities:
Assist in managing kitchen operations and maintaining quality.
Prepare sushi, sashimi, and Japanese dishes with precision.
Train and guide junior chefs.
Requirements:
Experience in a high-end Japanese restaurant.
Expertise in sushi, fish cutting, and Japanese techniques.
Strong leadership and teamwork skills.
Demi Chef – Japanese Cuisine
Responsibilities:
Assist in sushi and dish preparation.
Ensure consistency and food safety.
Requirements:
Previous experience in a Japanese kitchen.
Passion for Japanese cuisine and strong knife skills.
Commis Chef – Japanese Cuisine
Responsibilities:
Support kitchen prep and maintain cleanliness.
Requirements:
Culinary background or experience preferred.
Willingness to learn and grow.
ตำแหน่ง : Japanese Sous Chef
Anantara Koh Yao Yai’s Tomi Sushi & Omakase is a refined dining destination showcasing authentic Japanese flavors with a modern touch. We are looking for passionate and skilled chefs to join our team in delivering an exceptional omakase and sushi experience. If you have a deep respect for Japanese cuisine and a dedication to excellence, we invite you to apply for the following positions:
Japanese Sous Chef
Responsibilities:
Assist the Head Chef in overseeing the kitchen operations of Tomi Sushi & Omakase.
Ensure the highest quality of sushi and Japanese dishes, following traditional techniques and standards.
Manage mise en place, kitchen organization, and stock control.
Train and mentor junior chefs to maintain consistency and quality.
Maintain strict hygiene and food safety standards.
Work closely with suppliers to source premium ingredients.
Requirements:
Proven experience as a Sous Chef in a high-end Japanese restaurant or omakase setting.
Expertise in sushi, sashimi, and traditional Japanese cooking techniques.
Strong leadership and team management skills.
Ability to work under pressure in a fast-paced environment.
Knowledge of Japanese ingredients, fish cutting, and rice preparation.
Proficiency in English; Japanese language skills are a plus.
???? Apply Now!
Send your CV and portfolio to [email protected] [email protected]
สวัสดิการ
-Work in a luxury resort setting on the beautiful Koh Yao Yai island.
-Be part of a passionate team dedicated to authentic Japanese cuisine.
-Competitive salary, service charge and benefits.
-Career growth opportunities within Anantara Hotels & Resorts and Minor Hotel.
วิธีการสมัคร
ติดต่อเรา
ตำแหน่งงานทั้งหมด
ป้ายตำแหน่งงาน : ทั้งหมด
รับสมัครตำแหน่ง Training Manager รับสมัครนักศึกษาฝึกงานหลายตำแหน่ง ( FO / HK / KC / F&B / Kids club Dept. )
Anantara Vacation Club Maikhao Phuket เปิดรับพนักงานใหม่ ไฟแรง พร้อมเริ่มงานกับทางโรงแรม
Project Marketing Manager, Marketing Coordinator, Graphic Design, Sales Admin, Estimator
We are looking for an HR Admin/Recruiter. Please send your updated CV to us or call 084-8628130.
Exciting Opportunities Await – Apply Today and Join Our Team!
ยินดีรับนักศึกษาจบใหม่และผู้สมัครที่สนใจในสายงานโรงแรม
